Quinoa Market Witnessing Impressive Growth Due To Increasing Application And Usage In Food Industry

Quinoa Global Market Trends and Market Drivers:

Quinoa provides a multitude of health benefits. It is a rich source of protein, amino acids, fiber, magnesium, B-vitamins, iron, potassium, calcium, phosphorus, vitamin -E and various beneficial antioxidants, which are anticipated to contribute to the growth of the global quinoa market over the coming years.

The Quinoa market is mainly driven by its increasing application and usage in the food industry. Quinoa is high in demand as it is gluten free. It is used as a substitute for rice and as a super cereal in snack foods, such as pasta; in multi-grain infant cereals; and in baking products.

As it is gluten free, bread volume is reduced when quinoa flour content is up to 10% of the total dough and hence, its growing applications in the food industry are expected to fuel the market growth of quinoa.

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Quinoa Market Segmentation

Quinoa market can be segmented by product type, by origin and by region.

By product type, the quinoa market is segmented as quinoa grain, intermediate products and processed products. The intermediate products segment is further segmented into flakes, pops and quinoa flour. The processed product segment is further segmented into muesli, granola, bars, cookies and pasta.

Furthermore, by certification, the quinoa market is segmented into conventional, organic, fair trade and dual (certified organic and fair trade).

The Quinoa market is further segmented by region into Latin America, North America, Europe, CIS & Russia, Asia Pacific excluding Japan, Japan, and Middle East and Africa.

In regional segments, Latin America and North America possess significant potential whereas Europe and other developing markets, such as Asia-Pacific and MEA, will create growth opportunities for quinoa over the forecast period.

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Provided for Major Regions as Follows:-

North America (USA, Canada and Mexico)

Europe (Germany, France, the United Kingdom, Netherlands, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Australia, New Zealand, South Korea, India, and Southeast Asia)

South America (Brazil, Argentina, Colombia, rest of countries, etc.)

Middle East and Africa (Saudi Arabia, United Arab Emirates, Israel, Egypt, Nigeria, and South Africa)

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Quinoa Market Key Players:

Key global market players manufacturing different types of quinoa products include Big Oz, Irupana Andean Organic Food, Quinoa Foods Company, Andean Valley, Alter Eco, Andean Naturals, Northern Quinoa, Ancient Harvest, The British Quinoa Company, Arrowhead Mills and Highland Farm Foods.

Key Data Points Covered in the Report :- 

  • Elaborated scenario of the parent market
  • Transformations in the market dynamics
  • Detailed segmentation of the target market
  • Historical, current and forecast market size based on value and volume
  • Latest industry developments and trends
  • Competition landscape
  • Strategies adopted by the market players and product developments made
  • Potential and niche segments, along with their regional analysis
  • Unbiased analysis on performance of the market
  • Up-to-date and must-have intelligence for the market players to enhance and sustain their competitiveness

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Our coverage of industries includes:

Medical Devices

Pharmaceuticals

Biotechnology

Semiconductors

Machinery

Information and Communication Technology

Automobiles and Automotive

Chemical and Material

Packaging

Food and Beverages

Others

What Do You Get in a Fact.MR Study?

  • Factors affecting the overall development of the Quinoa  Market
  • Factor that might restrain the growth of the global Quinoa  market in the coming years of the forecast period
  • What is present competitive scenario of the global Quinoa Market and its intricate details concerning potential business prospects of leading market players
  • Pricing strategies of several different market players in the global Market

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