Expansion Of Social Outlets Fuelling Demand For Brewer’s Yeast In Recent Years, Says Fact.MR Analyst

Reasons for covering this topic:

The brewer’s yeast is not only used in beverage processing industries and in dietary supplements, but is also used as a vital ingredient in animal feeds. Due to the presence of high anti-oxidant nutrients and vitamin B-complex, the brewer’s yeast is used to enhance the healthy functioning of liver, skin, eyes of the dogs and horses.

The inclusion of brewer’s yeast is most common in all breweries which is contributing to its demand all over the world. The expansion of social outlets is one of the major drivers fuelling the demand for brewer’s yeast Market in recent years.

The popularity of alcoholic drinks among adolescents and millennial also contributes to the demand for the brewer’s yeast. Owing to all these factors, the global brewer’s yeast market is expected to proliferate in terms of value and volume during the forecast period.

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Global Brewer’s Yeast: Market Segmentation

On the basis of product type, the global brewer’s yeast market has been segmented as-

  • Dry Brewer’s Yeast
  • Fresh Brewer’s Yeast
  • Instant Brewer’s Yeast
  • Others

On the basis of form, the global brewer’s yeast market has been segmented as-

  • Powder
  • Liquid
  • Flakes

On the basis of application, the global brewer’s yeast market has been segmented as-

  • Beverages
    • Alcoholic Beverages
      • Wine
      • Beer
      • Whiskey
      • Gin
      • Rum
      • Others
    • Non-Alcoholic Beverages
  • Dietary supplements
  • Pharmaceuticals
  • Animal Feeds
  • Others

On the basis of the distribution channel, the global brewer’s yeast market has been segmented as-

  • Direct
  • Indirect
    • Hypermarkets/Supermarkets
    • Convenience Stores
    • Specialty Retail Stores
    • e-Commerce
    • Other Retail Formats

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Provided for Major Regions as Follows:-

North America (USA, Canada and Mexico)

Europe (Germany, France, the United Kingdom, Netherlands, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Australia, New Zealand, South Korea, India, and Southeast Asia)

South America (Brazil, Argentina, Colombia, rest of countries, etc.)

Middle East and Africa (Saudi Arabia, United Arab Emirates, Israel, Egypt, Nigeria, and South Africa)

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Brewer’s yeast Market: Key Players

Some of the key players in the global brewer’s yeast market are Inland Island Yeast Laboratories, Lesaffre, Associated British Foods plc, Lallemand Inc., Angel Yeast Co. Ltd, AB Mauri Ltd, Laffort SA, Alltech Inc., Oriental Yeast Co. Ltd, Omega Yeast Labs, etc. More wine manufacturers are showing keen interest in the brewer’s yeast and the demand is amplifying year by year.

Key Data Points Covered in the Report :- 

  • Elaborated scenario of the parent market
  • Transformations in the market dynamics
  • Detailed segmentation of the target market
  • Historical, current and forecast market size based on value and volume
  • Latest industry developments and trends
  • Competition landscape
  • Strategies adopted by the market players and product developments made
  • Potential and niche segments, along with their regional analysis
  • Unbiased analysis on performance of the market
  • Up-to-date and must-have intelligence for the market players to enhance and sustain their competitiveness

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